Tortelli di Zucca
Peel and cut squash or potatoes in large chunks. Put in saucepan with water to half cover, bring to simmer, and cook, tightly covered, until…
Cut chicken into 2- to 3-inch slices and dip into milk beaten with egg. Then dip into flour seasoned with salt and pepper. Brown in…
Rosemary Potato and Chickpea Soup
Here’s a hearty winter soup that showcases your homegrown rosemary.
Chinese Mustard Vinaigrette
Combine rice wine vinegar, Chinese mustard, sesame oil, oil, minced shallot, salt and pepper. Drizzle over fish or vegetables.
Take the visions of dancing sugarplums out of your head and create these beautiful candies with this simple recipe!
Preheat oven to 325F. Whisk together flour, baking powder and salt. Beat butter until light and fluffy with a mixer at medium-high speed. Add brown…
Pistachio and Pasta Salad
In a small bowl, combine the oil, vinegar, oregano, salt, and pepper. Cook the pasta according to the package instructions. Drain and set aside to…
Grilled Chicken with Tahini Sauce
Combine tahini and yogurt. Use as a dipping sauce for grilled chicken tenders.
Heavenly Holiday Brownies
Preheat the oven to 350F. Grease an 11 x 7-inch glass baking dish with nonstick cooking spray. Combine the flour, sugar, pudding mix, oil, eggs,…
Strawberry Spinach Salad
Wash spinach and pat it dry. Add strawberries and almonds to the spinach in a salad bowl, and toss them together. Cover and refrigerate until…
Gluten-Free Banana Bread with Sorghum Flour
Place a rack in the middle of the oven. Preheat the oven to 350F. Generously grease 3 mini 5 x 3-inch nonstick (gray, not black)…
Roasted Red Pepper Hummus Pizza
Convenience products like packaged pizza crust red pepper hummus make this pizza a snap.
Roasted Peppers with Polenta and Cheese
Cut polenta into 8 slices. Heat olive oil in a skillet. Add polenta slices and saute 3 minutes on each side. Cover with roasted bell…
Gingered Edamame with Fire-Roasted Tomatoes
This protein-packed vegetable dish pairs perfectly with a lean cut of beef, like a petite filet. Once the chopping is done, the cooking takes just minutes.