Salmon Pasta Salad with Zucchini and Artichoke Hearts
A cold pasta salad that stars salmon and fresh vegetables.
Arugula Salad with Lemon-Anchovy Vinaigrette
Anchovies provide a saltiness to a lemon vinaigrette, perfect on bitter arugula and celery.
Dr. Pepper-Marinated Steak Tostadas
These Texan Steak Tostadas pay homage to one of America’s favorite soft drinks, Dr. Pepper, with an incredibly easy marinade.
Risotto Alla Milanese
This creamy, saffron-scented rice makes a great supper, paired with nothing more than a salad.
Saute onions in butter in a skillet over medium heat until translucent. Do not allow onions to burn. Add flour, and continue to cook for…
Butternut Squash and Apple Soup
A creamy tasting soup, made with sweet cinnamon, sauteed apple and baked squash
Oatmeal Pancake Mix
A whole wheat pancake mix, made with old fashioned oats, cinnamon, and brown sugar–a sweet breakfast treat
Banana Chocolate Chip Souffle
Light and airy, this chocolate souffle is the perfect ending holiday meals.
Biscotti with Cranberries and Pistachios
Dried cranberries and pistachio stud these sweet biscotti cookies.