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    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
    • St. Patrick's Day
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

  • For MomsView Category
    • View For Moms >>
    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Superb Squash Bread

Preheat oven to 325F. Blend eggs in a large bowl on medium speed until fluffy. Mix in sugar, oil and vanilla. Slowly stir in flour…

Rice Salad with Peppers and Feta

Combine rice, roasted red peppers, feta cheese, white beans, parsley, olive oil and sherry vinegar.

Portobello Parmesan

Remove and discard stems from portobellos. Scrape out and discard gills, being careful not to damage mushrooms' edges. Heat in a large skillet over medium…

Italian Fontina Grilled Cheese Sandwich

Spread fig jam on 2 slices of bread. Top with cheese, arugula and remaining slices of bread. Brush each sandwich lightly with olive oil on…

Spicy Tomato Mocktail

Combine tomato juice, lemon juice, Worcestershire, horseradish, celery salt, sugar, hot pepper sauce and black pepper, stirring well. Refrigerate for 1 hour. Place 2 or…

Curried Honey Chicken Thighs

Combine honey, curry powder, orange rind and ground ginger. Slice orange and place in shallow baking dish. Place chicken thighs on top of orange slices,…

Southwest Salmon Burgers

Tear tortillas into bite-size pieces and transfer to bowl of a food processor. Process until finely ground. Remove. There will be about 1/2 cup. Place…

Nutter Butter Nibblers

Place half the pretzels in medium bowl; add chocolate chips, peanut butter, dry milk and honey. Mix well with hands or fork. Form 3⁄4-inch balls…

Roasted Pumpkin Seeeds

Dry pumpkin seeds in 300F oven for 30 minutes. Then toss with one of the seasoning blends and roast at 350F for 15 minutes or…

Sweet Tea

1. Bring the water to a boil in a large pot. Turn off the heat and add the tea bags. Cover and steep for 12…

Chipotle Salmon

Combine chipotle chile, adobo sauce and mayonnaise. Spread on top of salmon fillets. Broil 10 minutes.

Warm Breakfast Grains with Dried Cherries and Toasted Pecans

In this unusual high-fiber, whole grain dish, coarse-ground bulghur takes a sweet turn. Left-overs can be reheated.

Buttermilk Brownie Cake

Preheat oven to 400F. Grease a 15 x 10-inch baking pan. To prepare brownies, combine granulated sugar, flour and cocoa; mix well. Combine 1 cup…

Cajun Turkey Loaf

Preheat the oven to 350F. In a medium saucepan, melt the butter, and saute the onion, celery, green pepper, green onion, and garlic for 5…

Pasta and Red Beans

Combine broth, cumin, chili powder and garlic in slow cooker. Cover and cook on high until mixture comes to a boil. Add pasta, vegetables and…

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Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
  • Easy Bacon Mushroom Frittata

    Easy Bacon Mushroom Frittata

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    New Potluck Recipes for the Adventurous Cook

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Featured This Week

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    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

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    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

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    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

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    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

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