We're all concerned about eating more healthy foods and improving our diets. No matter what your concern—weight loss to overall health—our healthy recipes offer you more of the flavors you love with less of what you don't want, with recipes that range from gluten-free to low-carb.
Guacamole is an avocado showcase that everybody digs. Enjoy as a dip for tortilla chips or spread onto warm flour tortillas, rolled and eaten out of hand.
Triple Chocolate Cookies
Cocoa, milk chocolate and dark chocolate combine to flavor these healthful cookies.
Finnley’s Super Muffins
These powerfully healthy muffins are so good you’ll be afraid to call them “healthy.”
Guacamole en Molcajete
This is a purist’s guacamole, stripped down to its barest—and freshest—essentials.
Grilled and Marinated Zucchini and Yellow Squash
Chef Bobby Flay notes, “It’s amazing how a quick and simply marinade can change the flavors of zucchini and yellow squash. This lemony-peppery mixture really wakes them up.”
Tropical Chicken Skewers with Mango Yogurt Dipping Sauce
Grilled pineapple and chicken on skewers—perfect for a backyard party for kids.