Serve this roasted fish atop a huge green salad, or cut it into bite-sized pieces and toss with whole-wheat pasta and roasted tomatoes
My Signature No-Oil Hummus
Bob Harper's lower-fat hummus recipe, made with veggie broth instead of oil.
A quick-and-easy carrot dish, straight from the kid's menu at Prairies Grass Cafe in Northbrook, Ill.
Crunchy Wild Striped Bass
This recipe from Prairie Grass Cafe in Northbrook, Chicago, is a perfect way to introduce kids to fish.
Rhubarb and strawberries combine in this quick-and-easy low-calorie smoothie.
4-Ingredient Couscous with Chicken
This easy main dish is great with cherry tomatoes or red bell peppers.
Molasses Glazed Chicken with North Carolina Sweet Potato Salsa
A great end of summer recipe featuring chicken breasts, glazed in molasses and dressed up with a savory salsa.
Mango Frozen Yogurt Pops
Inspired by mango lassi, a popular East Indian drink, these all-natural, healthy frozen yogurt pops are sure to be a hit among kids and adults alike.