Serve this versatile filling in tacos, stuffed into peppers or on top of baked potatoes.
Spicy Shrimp Ceviche
Lime juice, ginger, habanero pepper and garlic add punch to lightly sauteed shrimp from Crisco Cooking Oils.
Two-Cheese Turkey Enchiladas
These health-conscious enchiladas feature lean ground turkey with green peppers and onions, sprinkled with reduced-fat cheddar cheese in flour tortillas.
Red Chile Sauce
Dried red chiles are skilled roasted them cooked into a thick, piquant sauce, perfect with fried eggs, chicken or pork.
This is a simple and tasty dish that fills the kitchen with the savory aromas of the Southwest.