Cornish Hens with Middle Eastern Mojo de Ajo

Picturesque cornish hens marinate in a lemon-based bath in this holiday recipe.

Lamb with Carrots and Apricots

A Moroccan-influenced lamb stew.

Grilled Chicken with Under the Tuscan Sun Marinade

The zippy citrus marinade says sunshine and summer, while lots of garlic and olive oil evoke Italy.

Chicken and Spinach Meatballs

A Mediterranean-style meatball with big flavor.

Shakshuka with Spinach and Feta

The Israeli version of a spinach omelet.

Shakshuka with Fire-Roasted Tomatoes

This popular Israeli breakfast dishes featured eggs and tomato sauce.

Hummus

Classic chickpea spread is a perennial crowd-pleaser.

Hummus Dip

Fast and healthy, hummus is a great dip for pita chips and fresh vegetables.

Israeli Salad

This salad's bright and lively flavors make it a welcome visitor all year 'round.

Lemon Fried Chicken with Tart Salad Topping

To prepare cutlets, blend together garlic, lemon juice, 1 teaspoon olive oil, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Add chicken,…

Camp Beckwith’s Grilled Chicken Pitas

This simple Greek meal-in-one soaks up the summery flavors of lemon, fresh herbs, and feta cheese.

Mediterranean Layered Salad

A Mediterranean taken on the popular layered salad.

Cumin-Crusted Beef Steaks with Orange-Olive Relish

Southwestern flavors meld perfectly with Mediterranean to elevate a juicy cut of pan-grilled beef.

Beef and Cracked Wheat Salad

Know what farro is? It's wheat berries—which give a terrific nutty flavor to this hearty, flavorful main-dish salad made with beef.

Mediterranean Carrot Salad

A light, bright side salad idea.