Pork Chop and Potato Bake
Preheat the oven to 350F. Lightly grease a 13 x 9-inch baking dish. Brown the pork chops in a lightly greased skillet. Season with the…
To prepare marinade, combine all ingredients in a blender and mix well. Place chicken and marinade in zip-top plastic bag. Seal and rub marinade into…
End-of-the-Crop Berry Pie
Blueberries, strawberries and raspberries filled a luscious double-crust, deep-dish pie.
Seven-Layer Pea Salad
Peas, red and yellow onions, red and green peppers, sour cream, lettuce, cheese, and bacon make up the succulent seven layers.
Fresh Strawbery Amaretto Shortcake
Preheat the oven to 350 degrees F. Spray three 8-inch round cake pans with nonstick cooking spray and dust with 3 tablespoons granulated sugar. To…
A delicious casserole made sprinkled with ritz cracker crumbs and shredded cheese
Prairie Fire Chicken Strips
Marinated chicken tenders breaded with pecans, granola, and oats, and dipped in a spicy honey mustard sauce
Skillet Ham Barbecue
A flavorful barbecue recipe, made with pineapple and green peppers–perfect with rice, noodles or as a sandwich!
Pecan, three cheeses, green onions and blackberry jam combine in this easy spread perfect for parties.
Vidalia’s Baked Onion
Preheat oven to 375F. Peel back onion skin from the flower end back to the root, leaving the skin attached at the root. Cut 4…