Super Summer Salad
Make a trip to the farmers' market for the freshest tomatoes, then toss together this salad.
Turkey and Broccoli Casserole
Add broccoli, rice and cheese to leftover turkey for a great after-the-holiday dinner.
Grilled Shrimp on a Stick
A succulent, pineapple-marinated shrimp, grilled to perfection, and served on a skewer
In a medium bowl, combine the water, sugar, and espresso powder; stir until sugar and espresso powder are dissolved. Add cream cheese; whisk until smooth.…
Pumpkin Pancakes with Curacao Liqueur Sauce (Arepas)
Pureed roasted pumpkin stars in these dessert pancakes.
Amped-Up Red Pepper Paste
Slathered on chicken or mixed with a bit of mayonnaise and used as a dip for shrimp, the sauce uses sweet and smoked paprika.
Quick Apple Dumpling
Preheat oven to 350F. Grease an 8-inch-square baking dish. Peel and core apples. Cut each apple into fourths. Unroll and separate crescent roll dough. Wrap…
Bell Peppers with Peanuts and Water Chestnuts
Combine soy sauce and hoisin sauce in a small bowl. Heat peanut oil in a large skillet over high heat. Add peppers and cook until…
Summertime Fruit Slush
In a large pan, boil 3 cups water and sugar for 10 minutes. Add pineapple, bananas and cherries. Set aside to cool. Mix orange juice…