Mama Esther’s Baked Custard
Preheat oven to 300F. Mix eggs, milk and sugar in a medium-size bowl until smooth. Pour into 6 (3-inch) ramekin dishes or custard cups. Dust…
Fresh Strawberry French Toast
Using a no-sugar-added fruit spread and low-fat milk, this is a breakfast treat that doesn’t ruin the diet.
Cheesy Chicken Spaghetti
Cream of chicken soup and Velveeta cheese make for a delicious twist on an Italian classic
Too Easy Peach Cobbler
Peaches and white bread make up the main ingredients for this simple, sweet delight
Cody Cowgirl Casserole
Oil a 13-by-9-inch glass baking dish or spray it with cooking spray. Combine sausage, bacon, hash browns, bell pepper, green onions and 1 cup cheese…
Braised Mushrooms with Buttered Angel-Hair Pasta
Mushrooms are cooked in broth until tender, then served on a tangle of angel hair pasta.
Apple-Sausage Pancakes with Apple Syrup
Mix the sugar, cornstarch, spice, apple and lemon juices, and butter in a saucepan. Bring to a boil, and then reduce the heat. Continue simmering…
Lemony Chicken and Red Grape Salad
To make this creamy chicken salad even quicker, use rotisserie or packaged chicken.
Ham Bone and Pea Soup
In a large soup pot, cover ham bone, peas, and onion with water. Boil over medium heat until ham is soft and falls off the…
Mix oil, basil, oregano, salt, pepper, garlic, tomatoes, and cheese in large bowl. Cook pasta as directed on package. Add to oil mixture and serve,…