Tortellini in Sun-Dried Tomato Sauce
Cook tortellini according to package directions. Drain, but do not rinse, and place in a large bowl. Combine tomatoes, pepperoni, mustard, garlic, fennel seeds, oil…
Ginger Cheese Ball
Mix preserves and cream cheese by hand or with a hand mixer until well blended. Form into a ball, and roll in the chopped pecans….
Mama Esther’s Baked Custard
Preheat oven to 300F. Mix eggs, milk and sugar in a medium-size bowl until smooth. Pour into 6 (3-inch) ramekin dishes or custard cups. Dust…
Fresh Strawberry French Toast
Using a no-sugar-added fruit spread and low-fat milk, this is a breakfast treat that doesn’t ruin the diet.
Cheesy Chicken Spaghetti
Cream of chicken soup and Velveeta cheese make for a delicious twist on an Italian classic
Too Easy Peach Cobbler
Peaches and white bread make up the main ingredients for this simple, sweet delight
Cody Cowgirl Casserole
Oil a 13-by-9-inch glass baking dish or spray it with cooking spray. Combine sausage, bacon, hash browns, bell pepper, green onions and 1 cup cheese…
Braised Mushrooms with Buttered Angel-Hair Pasta
Mushrooms are cooked in broth until tender, then served on a tangle of angel hair pasta.
Apple-Sausage Pancakes with Apple Syrup
Mix the sugar, cornstarch, spice, apple and lemon juices, and butter in a saucepan. Bring to a boil, and then reduce the heat. Continue simmering…
Ham Bone and Pea Soup
In a large soup pot, cover ham bone, peas, and onion with water. Boil over medium heat until ham is soft and falls off the…