Pineapple Right Side Up Cake
Preheat oven to 350F. Place eggs in bowl of stand mixer and beat on high. Add vanilla and gradually add sugar. Continue beating on high…
Instead of sugary sodas, try this tea-based punch. Use an artificial sweetener or honey if you prefer.
Mediterranean Layered Dip
Hummus, spinach, tomatoes, onion, feta and kalamata olives — all layered attractively, and deliciously, in a super dip.
Heat oil in a Dutch oven over medium-high heat. Add rice and cook until golden, about 3 minutes, stirring constantly. Add onions, bell pepper, celery,…
Tortellini in Sun-Dried Tomato Sauce
Cook tortellini according to package directions. Drain, but do not rinse, and place in a large bowl. Combine tomatoes, pepperoni, mustard, garlic, fennel seeds, oil…
Mama Esther’s Baked Custard
Preheat oven to 300F. Mix eggs, milk and sugar in a medium-size bowl until smooth. Pour into 6 (3-inch) ramekin dishes or custard cups. Dust…
Fresh Strawberry French Toast
Using a no-sugar-added fruit spread and low-fat milk, this is a breakfast treat that doesn’t ruin the diet.
Cheesy Chicken Spaghetti
Cream of chicken soup and Velveeta cheese make for a delicious twist on an Italian classic
Too Easy Peach Cobbler
Peaches and white bread make up the main ingredients for this simple, sweet delight
Cody Cowgirl Casserole
Oil a 13-by-9-inch glass baking dish or spray it with cooking spray. Combine sausage, bacon, hash browns, bell pepper, green onions and 1 cup cheese…
Braised Mushrooms with Buttered Angel-Hair Pasta
Mushrooms are cooked in broth until tender, then served on a tangle of angel hair pasta.
Apple-Sausage Pancakes with Apple Syrup
Mix the sugar, cornstarch, spice, apple and lemon juices, and butter in a saucepan. Bring to a boil, and then reduce the heat. Continue simmering…