Chocolate Bread Puddings for Two
Chocolate Bread Puddings are a snap to make and are a great Valentine's Day dessert.
Prune-Stuffed Pork Loin
A perfectly juicy pork loin, stuffed with prunes and finished with your favorite Cajun seasoning.
Roasted Chicken Legs with Olives
A budget-conscious Italian inspired chicken dish with roasted olives--yum!
Braised Chicken with Mushrooms
Serve this chicken over a bed of wild rice to soaks up the delicious juices.
Chicken Tagine with Preserved Lemons and Olives
This Moroccan dish is delicious served over couscous.
Raspberry Crunch Squares
Make these yummy squares from Tate's Bake Shop with any jam that you have on hand.
Southwestern Quinoa Salad with Cilantro-Lime Vinaigrette
Full of vibrant colors and flavors, this healthy dish is hearty enough to serve as a vegetarian entree.
Italian-Style Stuffed French Toast
A twist on the classic French toast, made with savory garlic bread toast and spinach ricotta filling.
Beets, Sweet and Heat
This beet and arugula salad’s vibrant color and taste will brighten a grey wintry day.