Vanilla Whoopie Pies

A vanilla whoopie pie with homemade champagne marshmallow filling? Count us in.

Chocolate Whoopie Pies

These sweet homemade chocolate whoopie pies are a creative take on a classic.

Cream Puff Shells

These puffs are perfect filled with Buttermilk Pimiento Cheese and Bread and Butter Pickles.

Babetta’s Bread and Butter Pickles

Unlike many other pickles, these maintain a delightful crunch that adds to any use.

Buttermilk Pimiento Cheese

Chef Daniel Dillingham adapted this from an original recipe from his wife’s great grandmother.

Cheese and Fruit Kebabs

Your kids will love helping you make these fruit and cheese snacks.

Gouda Waffles

These whole-grain waffles are both sweet and savory.

Caramelized Onion Bread Pudding

Mellow Gruyere cheese, onions, and shiitake mushrooms combine in this creamy bread pudding.

Primavera Quiche

A deep-dish quiche brimming with sweet vegetables.

Deviled Easter Eggs with Pancetta and Tarragon

Salty pancetta dresses up these stuffed eggs—a great use for leftover hard-cooked Easter eggs.

Barbecue Lamb Sliders

Lean lamb is a great choice for these barbecue sandwiches.

Spicy Glazed Chicken

In the oven or on the grill, this spicy rub with a honey glaze turns chicken into a quick meal.

Olive Parmesan Cheese Bites

Pizza dough + olive mixture + parmesan cheese = instant incredible pick-up.

S’Mores Cookies

This camping favorite transforms into a melt-in-your-mouth s'mores cookie.

Quick Chili

A great last minute chili sure to please.