Looking for marinade recipes for your next barbecue or holiday grill-out? Our collection of more than 3,000 tested and trusted recipes includes marinade recipes that will make grilled meats more tender and fish sizzle with flavor.
A bright, lemony chicken dish with perfectly charred skin.
Coffee, orange juice and chili powder are just a few of the flavors found in this Latin Marinade.
New Mexico Apricot Green Chili Jam
Add first three ingredients together in a large sauce pot, and bring mixture to a full rolling boil. Make sure to stir constantly to prevent…
Lime Cilantro Marinade
This marinade works well on grilled fruits or vegetables to be served on a green salad. Try it on whole ears of corn, pineapple red peppers or avocados.
A perfect light marinade for vegetables—from roasted red peppers and hearts of palm to artichokes and beans.
Vegetable and Paneer Biryani
Marinade: Heat a nonstick pan and The ghee and 1T oil. When heated through, add the cumin, fennel seeds and when they splutter, add the…
BBQ-Asado and Chimichurri
Asado Meat: Cook chorizo, sweetbread and offal in an asador on low heat (a Webber bbq with burnt-down coals is perfect) for about an hour….
Simple Vietnamese Chicken Salad with Fresh Lime Dressing
Bring 3-quarts water to a boil, cook noodles for 10 minutes or until soften. Rinse in cold water and drain immediately. Place chicken and…
Kickin’ Cilantro Pork Chops
Blend the lemon juice, lime juice, oil, garlic, crushed red pepper flakes, and aleppo pepper together until it forms a marinade. Pour the marinade into…
Budget Green Sauce
Fresh green sauce for use on anything from meat to pasta. Add whatever green you want — spinach and arugula would be great options.
Tart And Tangy Grilled Chicken
In small frypan over medium temperature, melt margarine. Add onion and cook, stirring, until clear, about 5 minutes. Stir in vinegar, soy sauce and orange…
Spiced-Crusted Chicken Thighs
Served with a Cucumber and Lemon Raita, these chicken thighs are flavored with cardamon, coriander and cumin.