Creamy Chicken Soup

This rich creamy soup will warm up body and soul.

Pumpkin Frozen Yogurt

Rich and creamy, with sweet brown sugar and spiced pumpkin.

Fresh Cranberry Relish with Pecans

This recipe is great leftover and will keep about a week in the refrigerator.

Homemade Ranch Dressing

Why buy the mix or bottled dressing when this homemade version is so much better?

Cranberry Cornmeal Muffins

Make these crusty muffins for breakfast on Thanksgiving morning.

Orange Crush

This is like canned fruit cocktail, but better.

Roasted Red Pepper Dip with Pecans

Pecans add flavor, nutrition and texture to this colorful dip.

German Drop Cookies

These simple tasting and easy to make—no mixer required—sugar-pecan cookies are loaded with nuts and sprinkled with powdered sugar.

Cucumber and Avocado Gazpacho

The twist on the classic cold vegetable soup dish from Andalusia uses avocado for a delightfully creamy texture.

Lentil Turkey Salad with Feta Cheese

A hearty salad for lunch or dinner.

Pumpkin Seeds

Turn a pumpkin's insides into a sweet-and-spicy snack.

End of Summer Rice Salad with Tuna

A super easy and zesty salad built on leftover Chinese rice, it can act as a main dish or side.

Lady Pea Salad

Lady peas are a kind of Southern field pea with a delicate flavor.

Roasted Pumpkin Seeds

Choose spicy, herbed or sweet-and-salty seasonings for pumpkin seeds.

Pumpkin Cupcakes with Maple Cream Cheese Icing

Creamy maple icing on a cinnamon-spiced cupcake everyone can love.