Roasted Sea Bass Provencal
Don’t let any part of the fish go to waste—roast a bass in full with bright cherry tomatoes.
Tomato and Fresh Cheese Tartines
A beautiful yet simple French appetizer topped with fresh tomatoes and ricotta.
Chocolate and Hazelnut Clafoutis
A chocolatey take on the classic french dessert, this clafoutis is incredibly simple.
Chicken and Daikon Salad
Daikon (Asian radish) and chicken combine for an Eastern-influenced chicken salad.
Soba Noodles with Almond Butter
An eclectic but delicious meld of flavors, this Japanese soba noodles dish is fantastic.
Highlighted by a spicy pasta sauce, this traditional Italian dish is filled with nutrients.
Almond Butter Chocolate Chip Cookies
Trade peanut butter for almond butter in these creative cookies.
Chocolate Olive Oil Glaze
Lusciously smooth and completely vegan, this delicious sauce is perfect for dipping.
Simple Cheese Pogácsa
Flaky, cheesy biscuits give a nod to Southern cooking but stay true to their Hungarian heritage.
Chocolate Hazelnut Cookies
These crunchy cookies are perfect for dunking in hot coffee, tea or chocolate.
Chocolate Brownie Roll-Out Cookies
Imitating the crunchiness of brownie edges, these cookies will delight any brownie lover.