A classic Thanksgiving staple gets a culinary update with homemade fried onions.
Turkey Breast Stuffed with Sausage, Garlic and Spinach
Skip messing with the big bird on Thanksgiving and make a stuffed turkey breast.
Brussels Sprout Salad with Parmesan and Walnuts
Cheese and walnuts complement this classic fall side dish of apples and Brussels sprouts.
Leftover mashed potatoes from dinner? These clever waffles will be fantastic the following morning.
Change the character of your stuffing by trying different bread and flavoring combinations.
Pumpkin, Bacon and Brussels Sprout Crostini
Three fall favorites converge atop a creative crostini appetizer.
Soft Chocolate Chip Cookies
Tender and crumbly chocolate chip cookies that are straight-forward and peppered with chocolate.