One man's meat is another man's poison, or so the saying goes. So we're hedging our bets with main course recipes that offer everything from meat and potatoes to kid-friendly foods to homespun casseroles so you can pick your, uhm, poison with ease.
Bloody Mary Gazpacho with Shrimp
Try this new and refreshing take on a Bloody Mary mixed with your favorite seafood.
Creamy Polenta with Garden Tomato Sauce and Sausage
This polenta is soft and delicious, topped with luscious tomato sauce and plenty of sausage.
Fruit Glazed Ham
A traditional fruit for ham is paired with a seasonal one to make this pretty, tangy glaze.
Quick Island Curry with Chicken, Raisins, and Coconut Milk
This perfect blend of savory, sweet and heat goes from prep to table in minutes.
Apple Raisin Marsala Chicken
Sauteed chicken breasts are dressed up with apple jelly, raisins and Marsala wine.
Chimichurri Grilled Beef
A Latin-American sauce of herbs, garlic and oil tops a thin slices of grilled beef.
South American Chicken Casserole
Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.
Salmon Panzanella Salad
Beautiful and healthful, this bread salad salad makes an ideal one-dish dinner.
Orange-Sesame Tofu with Snow Peas
This healthy tofu main dish stars the bright green taste of snow peas.
Chicken with Olive and Raisin Salsa
A rotisserie chicken makes this super flavorful recipe a snap to make.
Mediterranean Chicken with Kalamata and Raisins
A beautiful chicken dish starring Kalamata olives and golden raisins.