One man's meat is another man's poison, or so the saying goes. So we're hedging our bets with main course recipes that offer everything from meat and potatoes to kid-friendly foods to homespun casseroles so you can pick your, uhm, poison with ease.
Curried Chicken with Sweet Potatoes
Place chicken in slow cooker. Cover with onions and sweet potatoes. Combine orange juice, garlic, pepper and curry powder. Pour over vegetables and chicken in…
Pasta and Red Beans
Combine broth, cumin, chili powder and garlic in slow cooker. Cover and cook on high until mixture comes to a boil. Add pasta, vegetables and…
Preheat the oven to 425F. Lightly grease a 13 x 9-inch pan. Place the chicken in the pan. In a small bowl, combine the vinegar,…
Turmeric-Spiced Chicken with Tomato-Avocado Salsa
For the Chicken, mix oil, garlic powder, sea salt, turmeric and red pepper in small bowl. Place chicken in large resealable plastic bag or glass…
Soak the corn husks in warm water while you prepare the masa and filling. Mix the masa, salt, and garlic powder in a large bowl….
Broccoli-Tofu Cheese Enchiladas
Broccoli, tofu and cheese fill corn tortillas, topped with enchilada sauce.
Turkey Bread Pudding Florentine
An outstanding brunch recipe that can be made the night before and popped into the oven to cook in the morning.
Crabmeat au Gratin
Rich and creamy Crabmeat au Gratin needs only a crisp green salad and crusty bread to make a meal.
Everyone’s Favorite Chicken
Preheat oven to 350F. Grease an 11 x 7-inch baking dish. Combine chicken, celery, water chestnuts, almonds, pimientos, onion, mayonnaise, lemon juice, salt and pepper…