Curacao Chicken

To prepare marinade, combine all ingredients in a blender and mix well. Place chicken and marinade in zip-top plastic bag. Seal and rub marinade into…

Chicken with Salsa Verde and Feta

A jar of your favorite salsa verde and feta make a quick chicken dinner.

First-Timer’s Ribs

Steven Raichlen's perfect ribs, fragrant with spice and smoke and tender enough to pull apart with your fingers.

Turkey and Broccoli Casserole

Add broccoli, rice and cheese to leftover turkey for a great after-the-holiday dinner.

Penne with Eggplant, Thyme and Goat Cheese

When summer eggplant is in season, try this yummy pasta dish that features tomatoes and goat cheese.

Grilled Vegetable Salad

Prepare a grill with medium-hot coals or preheat the broiler. In a small bowl, whisk together oil, lemon juice, sugar, basil, salt, and pepper. Refrigerate…

Linguine with Cilantro Pesto

Cilantro and parsley team up in the delicious pesto sauce that's perfect over pasta.

Shrimp Feast

Potatoes, sausage, corn and shrimp -- in a traditional shrimp boil.

Tortelli d’Erbette

These delicate dumplings, a specialty of Parma, Italy, are sauced only with a little butter and cheese.

Pan-Seared Cod with Edamame

Shiitake mushrooms add earthy flavor to this cod dish dressed with sweet and sour sauce.

Chicken Curry

A tasty chicken dish with a little Indian flavor

Sweet Potato Hash with Baked Eggs

Sauteed sweet potatoes provide a nest for eggs that are baked in the oven.

Hungarian Pups

Mix together pork, rice, onion, salt, and pepper in a bowl. Set aside. Separate leaves of cabbage and pour boiling water over each to wilt.…

Chicken and Sour Cream Enchiladas

Using low-fat and light versions of standard ingredients brings the calorie count down on this tasty Mexican meal.

Sloppy Joes

Here's a meal that's quick to put together and a real family-pleaser.