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    • Honey-Jars-Relish.jpg

      Honey Ginger Lemonade

      Ginger add a spicy twist and honey rounds out the sour flavor of lemons.

    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

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    • View For Moms >>
    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Chicken Taco Casserole

Brown chicken in a large skillet.  Stir in Mexicorn, Rotel, Rice,  water, and taco packet.  Bring to a boil.  Lower heat to simmer.  Top with…

66039-pork-tenderloin_12

Pork Tenderloin

Preheat oven to 500F. Line 13 x 9-inch pan with aluminum foil. Wash tenderloins and pat dry with paper towel. Sprinkle tenderloins well with meat…

Chicken Adobo

Brown the chicken in a pan (using vegetable oil or whatever type of oil you prefer.) Remove chicken and combine all ingredients in a large…

MMMMMMMM lamb

With a paring knife made large holes (pockets) in the leg of lamb all over. Into each pocket but a bite size peice of provolone,…

Shredded Chicken Over Biscuits

Heat up the peas and chicken separately on the stovetop or microwave while you prepare the sauce. If the chicken is not already flavored or…

“Nawlins” Seafood-Sausage Stew

  n large skillet heat olive oil over medium high heat.  Add shrimp and onion. Sauté until shrimp just turns pink.  Add remaining ingredients and…

Seafood Bouillabaisse

Bouillabaisses can be made with virtually any flavor you like. This is a soup come stew, the broth is meant to be eaten first, then…

Sausage And Peppers Jambalaya

Place olive oil in a skillet on medium-high temperature,Slice Sausages;  add Sausages, Peppers and Onions and saute until peppers are tender, onions are caramelized and peppers…

Thai Tortellini

This unusual pasta dish has a unique flavor. It can be made with soy milk or light coconut milk in place of regular coconut milk.

Three Bean Chili

Bulgur wheat gives this low-fat vegetarian chili a meat-like texture. Garnish the chili with plain fat-free yogurt.

Rolled Oat Burgers

Serve these Oat Burgers as an entree with sauteed shiitake and button mushrooms over a bed of steamed kale or as sandwich filling.

Chicken Lasagna

Pound thawed chicken w/tenderizer until 1/4 thick. Mix cottage cheese, eggs, parmesan cheese, parsley, oregano and most of the mozzarella cheese (save a little bit of…

Summer Enchiladas

There’s nothing sweeter than the reward of fresh enchiladas after a day at the farm picking squash.

campfire stew

fry hamburger  pour off grease, add vegatable soup and enjoy

Spinach-Topped Tofu

Tofu is marinated then baked with a topping of savory sautéed spinach and mushrooms.

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Featured This Week

  • Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
    15 Mouthwatering Recipes from the Grill

    Recipes and inspiration for your most delicious grilling season to date.

  • Avocado-Strawberry Salad with Toasted Pine Nuts-7_WEB
    Avocado-Strawberry Salad with Toasted Pine Nuts

    Worthy of a special occasion, yet incredibly simple, this salad works equally well with papaya or in place of the strawberries.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

  • PANTRY flipper
    6 Super Simple Dinners from Your Pantry

    This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

  • Wheatberries with Pesto
    Wheat Berries with Pesto

    A chewy, refreshing salad that's super using jarred pesto.

  • 13734chicrice4-mrg1
    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

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