Italian Fontina Grilled Cheese Sandwich

Spread fig jam on 2 slices of bread. Top with cheese, arugula and remaining slices of bread. Brush each sandwich lightly with olive oil on…

Rosemary Potato and Chickpea Soup

Here’s a hearty winter soup that showcases your homegrown rosemary.

Thousand Island Dressing

In a small bowl, mix the mayonnaise, oil, ketchup, Worcestershire, and horseradish. Stir in the water, mustard, paprika, Tabasco, red pepper, garlic, onion, and sugar.…

Broccoli and Cauliflower Salad with Bacon

Cut broccoli and cauliflower into bite-sized pieces. Toss together all salad ingredients. Mix dressing ingredients and pour over salad. When vegetables are evenly coated, refrigerate…

Vegetarian Chili

Heat the olive oil in a large soup pot over medium heat. Stir in the onion and season with the chili powder, cumin, oregano, and…

Chicken Salad with Grapes and Almonds

Place the chicken in a Dutch oven. Add enough water to just cover the chicken. Bring to a boil; reduce the heat, and simmer, uncovered,…

Bratwurst Potato Skillet Dinner

In a heavy skillet, heat the oil over medium heat. Cook the potatoes until they are lightly browned and crisp-tender, about 6 minutes. Add the…

Roasted Pepper and Eggplant Spread

Enjoy as a chunky dip; spread it on bread for bruschetta; or serve it as a condiment with grilled seafood, poultry, or pork.

Dahlia’s Fragrant Chicken Fingers

Preheat the oven to 375F. In a large bowl, combine the chicken, breadcrumbs, scallions, cilantro (or basil or parsley), garlic, salt, cumin, allspice, cinnamon, black…

Cream of Potato Soup

Bring water to a boil in a Dutch oven. Add potatoes, onions, jalapeno, salt and pepper. Return to a boil. Reduce the heat, and simmer,…

Chicken and Dumplings

In a large pot, simmer the chicken with the celery, onion, salt, and pepper in water deep enough to cover the chicken until tender enough…

PLUS Farfalle with Three Peppers

Bring a large pot of water to a boil. Heat olive oil in a large skillet over medium-high heat. Add onions and 1 sprig of…

Strawberry and Pretzel Salad

Preheat the oven to 350 degrees (250 degrees if you're using a glass pan). Mix the crushed pretzels with 3 teaspoons of the sugar and…

Turkey Salad

In a very large bowl, combine the turkey, celery, onion, and pickles. Stir in the Miracle Whip, curry, salt, and pepper. Toss in the chow…

Couscous with Raisins and Almonds

In a medium saucepan, stir together the broth, raisins, cumin, and cinnamon. Bring to a boil over medium-high heat. Stir in the couscous. Remove from…