Yukon Gold and Sweet Potato Latkes
Slightly sweet, crisp and condiment-friendly latkes from The New Jewish Table cookbook.
Potato and Cheese Knishes
A traditional potato and cheese knish recipe from Todd and Ellen Gray's New Jewish Table cookbook.
Weezie’s Sour Cream Cheesecake with Strawberry Compote
A rich sour cream cheesecake recipe from The New Jewish Table cookbook.
If using yogurt and milk, start at least 3 hours and up to a day in advance by placing both in a bowl. Whisk well…
Grilled Eggplant Pita Sandwiches
East meets...East? Middle-eastern pita and eggplant sandwiches get a little dress-up from some Far-eastern flavors.
Ginger Pear Noodle Kugel
You don't have to be Jewish to love a good noodle pudding—just a fan of sweet, filling comfort food.
Fresh Citrus Granita
Here's a great refreshing, high in vitamin C, fat-free treat for the kids and dessert for the adults.