A less-sloppy variation on a cafeteria classic for kids.
Mediterranean Rice Salad
Roasted red bell pepper and garbanzo beans make this simple Mediterranean salad shine.
Fourth of July Dessert Recipes: Red, White and Blue
These patriotic and gourmet desserts are cool, refreshing and packed with summertime fruit.
How to Make Ice Cream with a Custard Base
Learn to master the technique of making custard for homemade ice cream in this visual guide.
9 Stone-Fruit Desserts We Adore
Take advantage of seasonal stone fruits with these delicious desserts.
The Family Cooks: Q&A with Laurie David
Activist Laurie David talks about the food industry and offers up healthful recipes from The Family Cooks.
A cream cheese and apple sauce dip, sprinkled with salty peanuts
A rich chocolate cake sprinkled with toffee pieces
Honey and cumin give these carrots a complex flavor.
A can of crescent rolls makes this breakfast main dish quick and easy.
Try these healthy oatmeal-coconut bars for breakfast or in the afternoon with a cup of tea.
Use leftover pork roast to make this quick-and-easy Southwestern stew.
Here's a meal that's quick to put together and a real family-pleaser.
The Life Changing All Day Bacon Menu
11 Make-Ahead Meals in Jars
Elementary kids battle bullying with kindness.
Our chair-bound lifestyles are digging us into an early grave, many researchers believe. Find out what sitting disease is and what you can do about it.
Kristina Ellis, author of Confessions of a Scholarship Winner, shares secrets to securing thousands in college scholarships and financial aid.
Enter for your chance to win an Evenflo breastfeeding prize pack in honor of National Breastfeeding Awareness Month!
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