Kid-friendly food used to mean homemade vegetable soup and cake—these days parents have fast food and vending machines to compete with. It can be tough to get kids to eat a balanced diet; our kid-friendly recipes make it easy.
Fresh Cranberry Relish with Pecans
This recipe is great leftover and will keep about a week in the refrigerator.
Chicken Fricassee with Peas and Orzo
The rich meal stars orzo, an Italian pasta that resembles rice.
German Drop Cookies
These simple tasting and easy to make—no mixer required—sugar-pecan cookies are loaded with nuts and sprinkled with powdered sugar.
Sweet Potato Fries with Cajun Seasoning
Baked in the oven, these “fries” are kid-friendly and sweet.
Ultimate Grilled Turkey and Cheese Sandwich
Cranberry bread, leftover turkey and provolone cheese are a winning combination.