French Toast Sandwich
You'll need a fork to eat this apple-rich and decadent take on an old favorite.
Grilled Reuben Sandwich
Rye bread and corned beef punch up scrambled eggs in this sandwich that's great for breakfast.
The secret to these yummy chocolate treats is the Middle Eastern sesame paste called tahini.
This streusel-topped version, light on molasses and heavy on spice, has a moist, almost coffeecake-like texture and a delicate crumb.
Refreshing and light, this sorbet is the perfect dessert after a heavy holiday meal.
Classic Hot-Water Gingerbread
This quick gingerbread cake features a sweet & tangy Lemon-Orange Sauce.
Garlicky Pumpkin and Broccoli
This Italian dish combines pumpkin chunks with broccoli in a garlic and red pepper-scented sauté.