Kid-friendly food used to mean homemade vegetable soup and cake—these days parents have fast food and vending machines to compete with. It can be tough to get kids to eat a balanced diet; our kid-friendly recipes make it easy.
Berry-Bottomed Walnut Pie
Prepare cranberry filling*, cool. Line 9-inch plate with pasty; crimp edge. In bowl, beat eggs, corn syrup, sugar, butter and orange peel. Mix in walnuts. …
Toasted Walnut Creamed Corn
This sweet and filling dish is finished in the oven so that you don’t have to spend too much time stirring over a hot stove.
Rustic Potato Gratin
These individual gratins are easy to make and serve. Light but full of flavor, they pair well with beef or chicken.
Nutty Breakfast Parfait
Yogurt, walnuts and fresh fruit, all layered in a glass for a perfect breakfast.
Mac and Cheese Makeover
For maximum flavor using minimal saturated fat, be sure to use very sharp cheddar cheese in this recipe.
Vegetable and Walnut Pizza
Homemade pizza is more accessible than you think, especially if you keep a supply of dough in the freezer.
Top Only Real Blueberry Pie
This classic blueberry pie has two slight and magical differences: a hint of lemon in the filling and ground walnuts in the top-only crust.
Spicy Fruits and Walnut Popcorn
Spicy, crunchy, sweet, and salty, this filling and nutritious snack or party food can be made ahead of time.
Sunrise Power Blend
Put all the ingredients in a blender and blend until smooth and frothy. Serve with one slice toasted whole wheat bread with one tablespoon natural…
Fresh and hot from the oven, this cornbread is light, airy and delicious with nutty overtones.