Shrimp and Avocado Salad
This shrimp salad is tangy and is a great addition for a summer dinner party.
Grilled Shrimp and Scallop Fajitas
A delicious way to combine the flavors of shrimp with your favorite Mexican dish.
Father's Day Menu from the Grill
Our mouthwateringly good menu, featured this week on The Today Show, will leave the whole family full and happy.
The Best Mint Julep Cocktails
Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.
15 Must-Try Summer Peach Recipes
A host of cobblers, cakes and crisps featuring sweet summer peaches.
6 Super Simple Dinners from Your Pantry
This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.
Fresh fish combines with fruit, vegetables and bold seasonings.
Lots of "1s, 2s and 3s" plus alphabet noodles, all in a row, make this kid-friendly soup a tasty kitchen game for little helpers.
Southwestern flavors meld perfectly with Mediterranean to elevate a juicy cut of pan-grilled beef.
The tangy yogurt and sweet grapes fit perfectly in this blended pick-me-up beverage.
The twist on the classic cold vegetable soup dish from Andalusia uses avocado for a delightfully creamy texture.
This North African semolina dish is chock-full of scrumptious vegetables
Sweet caramelized onions and bold blue cheese make a happy pair atop this flavorful burger.
A lightened-up version of a classic French beef stew.
Steven Raichlen's perfect ribs, fragrant with spice and smoke and tender enough to pull apart with your fingers.
Lemon Herbed Chicken with Yogurt Dill Sauce
view recipes
Your Perfect Picnic Packing Guide
view articles
A batch of 14 perfectly seasonal recipes featuring watermelon, a juicy summertime staple.
Chimichurri Sauce provides a fresh "green" taste to grilled steak. Sponsored by George Foreman® Grills.
Meet the owners of Turnbull Creek Farm and then get to know their two mouthwatering recipes.
Early summer's favorite—blueberries and lemons—team up in this festive cocktail.
Thai cooking invites tweaking to get the flavors just the way you like them.
Celebrate National Pizza Month and learn the secrets behind America's top-notch pizzerias.