Looking for whole grain recipes? Whether it's healthy brown rice, bulgur, oatmeal, or quinoa, our whole-grain recipes run the gamut from low-calorie and high-fiber to sumptuous and indulgent.
Maple Granola with Cranberries and Almonds
Homemade granola is tastier and cheaper than store-bought.
Green Chile-Cheese Grits
Adding chilies and cheese to grits has become the Texas way to improve on one of the best dishes to come out of the Old South.
Oatmeal Cookies with Macadamia Nuts and Dried Cranberries
Macadamia nuts and dried cranberries take these cookies uptown.
Cheese and Black Pepper Cornbread
Pepper plays a starring role in this not-so-sweet but very cheesy cornbread.
Barley Salad with Asparagus and Celery
Barley’s not just for soup — it’s a perfect match for spring asparagus.
Flaky Whole-Grain Piecrust
Makes enough for one double crust or two single crust 9-inch deep dish pies.
Maple Pecan Popcorn Balls
Classic popcorn balls with a flavorful twist make a perfect after-school snack for pint-sizers.
Cashew Butter Crunch Popcorn
Take popcorn. Add nuts, butter, and sweetness. Dare you to stop eating.
Wheat Bran Coconut Granola
Easy baked granola is the perfect base for a take-along trail mix or morning cereal.