Smoked Cheese Grits

Try this southern tradition recipe with a smokey twist.

Tabbouleh Salad from Holly Clegg

A delicious salad that is low in sodium and high in fiber.

Wine Country Inn Granola

Honey, raisin, almond and coconut granola from Napa Valley's oldest bed and breakfast, the Wine Country Inn and Gardens.

Jambalaya Grits

A traditional New Orleans favorite.

Easy Arborio Rice Pudding

The same rice that rises to the creamy challenge in risotto gives this super simple dessert a tasty twist.

Bean and Grain Burgers

These fiber-rich Bean and Grain Burgers are not only tastier than typical burgers, but healthier as well.

Wheat Berry Pancakes

With the help of your blender, you can make deliciously light pancakes from freshly ground wheat in minutes.

Summer Veggie Burritos with Goat Cheese

Filled with colorful summer vegetables, these are lighter and healthier than hefty commercial burritos.

Cornbread Cake

A simple southern comfort food.

Wild Rice with Snow Peas

Serve as a side dish or a light lunch.

Quick Breakfast Pudding

Dried fruit and oatmeal make a sweet, creamy breakfast cereal.

Couscous Confetti Salad

Couscous is pasta from northern Africa that cooks almost instantly and makes a beautiful and flavorful salad.

Orzo Salad with Olives and Zucchini

Add a delicious Greek flavor to any dish.

Rice Casserole Supreme

This cheesy and tasty rice casserole is perfect for pot-luck gatherings.

Mixed Grain Pilaf with Dried Apricots and Pistachios

A hearty combination of healthy whole grains makes a great side dish for pork or chicken.