Caramelized Onion and Lemon Marmalade
Serve this delicious sweet-sour marmalade as a topping for any savory dish or with or on toast, with cheese.
Walnut Blueberry Sundae
Doll up some vanilla frozen yogurt with sugar-glazed walnuts, fresh blueberries and a touch of blueberry preserves.
Fig and Walnut Amuse-Bouche
For a simple yet stunning appetizer, these bite-sized morsels are incredibly delicious.
Guiltless Apricot Cranberry Sauce
A light and elegant addition to any meal, with 64 percent less sugar than traditional cranberry sauce.
Top Only Real Blueberry Pie
This classic blueberry pie has two slight and magical differences: a hint of lemon in the filling and ground walnuts in the top-only crust.
Dates with Bacon and Walnuts
These dates are perfect with a glass of wine on a summer’s eve or in front of a roaring fire in the dead of winter.
Banana Walnut Pancakes
Tropical fruit or fresh seasonal berries—you decide how to top these breakfast pancakes.
Apple Walnut Muffins
Slightly dense but very tender, these eggless muffins have a crisp exterior and a wonderful apple flavor.
Pomegranate and Brussels Sprout Salad
The tart pomegranate bits add some unexpected zing to the clean taste of the shaved Brussels sprouts.