Roast Duck with Oranges
This duck recipes is a much simplified version of the French standard canard à l’ orange.
Grilled Orange-Vanilla Pound Cake with Strawberries
Grill slices of this delicately flavored pound cake in butter and top with the season's best strawberries for a knock-out dessert.
30-Minute Tomato Soup with Grilled Cheese Croutons
Grilled cheese croutons are the perfect topper for this easy tomato soup.
Crunchy Grated Carrot Salad with Lime (Carottes Rapées)
A super easy, fresh-tasting carrot salad, starring lime, cumin and cayenne.
Soft Polenta and Black Bean Ragoût
As you eat soft polenta right out of the pot, it will slowly solidify. That phenomenon is one of the delightful textural changes you may…
Croque-monsieur is the French version of a grilled ham-and- cheese sandwich. This recipe is the traditional croquet monsieur recipe, the closest to the original sandwich…
Galette des Rois
Bring the sweet aromas of a French boulangerie to your kitchen with this easy Epiphany classic made with frozen puff pastry and an almond marzipan…
Coq au Vin
This somewhat simpler take on the French classic will soon make it a dinner table tradition.
Nicoise Potato Salad with Tuna
Take a trip to southern France with this salad of potatoes, tuna, asparagus, radishes and olives.
A little bit like a baked custard, a little bit like a cake—clafouti will remind you of everything you love about eggy French toast, bread…
Nouvelle Chicken Veronique
Take this French chicken and grape dish from start to finish in just three simple steps.
Pine Nut, Dried Fig and Prosciutto Salad
This Salade d'Hiver is simple to make and robust enough to enjoy on even the coldest winter nights.
Only three ingredients are needed to make these crispy and versatile homemade French fries.