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    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

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    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Roast Duck with Oranges

This duck recipes is a much simplified version of the French standard canard à l’ orange.

coq-au-vin-delish-family-cookbook-health-recipe-spry

Coq Au Vin from Delish Family Slow Cooker

This classic French dish is slowly cooked to perfection.

Grilled Orange-Vanilla Pound Cake with Strawberries

Grill slices of this delicately flavored pound cake in butter and top with the season's best strawberries for a knock-out dessert.

30-Minute Tomato Soup with Grilled Cheese Croutons

Grilled cheese croutons are the perfect topper for this easy tomato soup.

Crunchy Grated Carrot Salad with Lime (Carottes Rapées)

A super easy, fresh-tasting carrot salad, starring lime, cumin and cayenne.

Soft Polenta and Black Bean Ragoût

As you eat soft polenta right out of the pot, it will slowly solidify. That phenomenon is one of the delightful textural changes you may…

Croque-Monsieur

Croque-monsieur is the French version of a grilled ham-and- cheese sandwich. This recipe is the traditional croquet monsieur recipe, the closest to the original sandwich…

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Galette des Rois

Bring the sweet aromas of a French boulangerie to your kitchen with this easy Epiphany classic made with frozen puff pastry and an almond marzipan…

Coq au Vin Made Easy

Coq au Vin

This somewhat simpler take on the French classic will soon make it a dinner table tradition.

Chicken Coq au Vin

Coq Au Vin Nouveau

Fruity, white wine flavors the broth in this new take on a classic chicken dish.

Nicoise Potato Salad with Tuna

Nicoise Potato Salad with Tuna

Take a trip to southern France with this salad of potatoes, tuna, asparagus, radishes and olives.

Cherry Clafouti

A little bit like a baked custard, a little bit like a cake—clafouti will remind you of everything you love about eggy French toast, bread…

Nouvelle Chicken Veronique

Take this French chicken and grape dish from start to finish in just three simple steps.

Pine Nut, Dried Fig and Prosciutto Salad

This Salade d'Hiver is simple to make and robust enough to enjoy on even the coldest winter nights.

Pommes Frites

Only three ingredients are needed to make these crispy and versatile homemade French fries.

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Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
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    Easy Bacon Mushroom Frittata

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    New Potluck Recipes for the Adventurous Cook

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Featured This Week

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    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

  • coconut shortcakes
    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

  • Lemon-Spinach-With-Toasted-Pistachios-Relish.jpg
    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

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    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

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