From summery popsicles, gelato, ice cream, and sorbet recipes to make-ahead casseroles and stews, our freezable recipes help simplify mealtimes.
Creamy Braising Greens Soup
Who says soup isn’t for spring? This hearty bacon and sausage soup makes the very best of in-season greens.
Banana Bread with Toasted Walnuts
This version of banana bread has less oil for fewer calories and some whole-wheat flour for more nutrition—but you wouldn’t know it from the taste.
An easy-to-freeze emerald-green asparagus purée perfect for topping fresh vegetables or pasta.
The secret to these yummy chocolate treats is the Middle Eastern sesame paste called tahini.