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    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
    • St. Patrick's Day
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

  • For MomsView Category
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    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Sweet Potato and Apple Salad

Combine the salad ingredients Combine the dressing ingredients and shake. Pour over salad and garnish with paprika.

Reddit Meat Slop

Brown the meat in a pan with onions, garlic, and peppers.  Transfer to a large pot with the rest of the ingredients, and simmer until…

Grilled Shrimp with Tropical Fruit Salsa

Prepare Gorton's Classic Grilled Shrimp according to package instructions. Combine pineapple, mango, cucumber, pepper, cilantro, lime, salt and pepper and place on top of rice…

Mini Tostadas with Wholly Guacamole & Shrimp

  Prepare Gorton's Classic Grilled Shrimp according to package instructions To assemble tostadas, place mini tortillas on a serving platter and divide guacamole among all…

Skillet Crisp Tilapia with Citrus Salsa

  In large bowl, combine tomatoes, oranges, green onions, 4 tablespoons cilantro and jalapeno pepper. Season, with salt and ground black pepper, if desired; set…

Authentic Fish Tacos

Prepare Gorton's Crunchy Breaded Tilapia Fillets according to package directions. To make salsa: In a blender, mix chiles, garlic, tomatoes and salt. Blend very briefly.…

Mexican Fish Salad

Prepare Gorton's Classic Crunchy Golden Fillets according to package instructions. Layer lettuce, chilies, onions, tomatoes, olives, cheese and salsa, on serving plate. Cut cooked fillets…

Grilled Gluten Free Flatbread

Prepare Gorton's Classic Grilled Salmon Fillets according to package directions. Cool slightly and break into chunks with a fork. While fillets are cooking, prepare Pizza…

Baked Tilapia

  Preheat oven to 425° F and bake Gorton's Tilapia Roasted Garlic & Butter Grilled Fillets for 15 minutes. In the meantime, heat butter in…

Down Home on the Ranch Fish Canoes

Prepare Gorton's Signature Grilled Tilapia Fillets according to package instructions. Meanwhile, mix together dressing and barbecue sauce in a large mixing bowl. Cool cooked fillets…

Asian-Style Pear Salad with Gorton’s Grilled Fillets

Bake Gorton's grilled fillets according to the packaging. Cook bacon according to packaging. After slicing the pear, drizzle the slices with the lemon juice to…

Gorton’s Grilled Salmon Wrap with Fat-Free Tzatziki Sauce

In a medium bowl, combine all ingredients for Tzatziki sauce until thoroughly mixed. Sauce may be made up to 2 hours in advance. Cover and…

Gorton’s Skillet Crisp Tilapia in Garlic and Tomatillo Salsa

Tomatillo Salsa Place tomatillos, jalapenos and garlic in a medium saucepan.   Cover with water by about one inch. Bring to a boil. Cook for…

Mocha Mousse

Put coffee, gelatine and 1 T water in blender at medium speed for 10 seconds. Add boiling water, cover and blend 10 seconds at low…

Choco Pastelitos (Fruit Pies w/chocolate)

Place apricots in a medium-size saucepan and cover with water.  Cook at medium heat until fruit is soft and almost mushy.  Drain. Puree fruit in…

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Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
  • Easy Bacon Mushroom Frittata

    Easy Bacon Mushroom Frittata

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    New Potluck Recipes for the Adventurous Cook

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Featured This Week

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    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

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    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

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    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

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    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

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    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

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