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Fourth of July

Give Old Glory her due with a Fourth of July menu that includes favorite dishes from one of our Founding Fathers, our grilling options for pork, chicken or beef plus a Firecracker Cheesecake that will steal the show.

Green Chile Cheese Spread

A spicy spread for chips, crackers or vegetables.

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Grill Secret: Dry Rub

If you’ve ever tasted meat or fish grilled by a master and wondered what made it so flavorful, the answer probably lies in a dry…

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Egg Salad for the Epicure

Egg salad can be so much more than a pedestrian sandwich spread—it’s a remarkably adaptable mixture able to embrace a whole range of easy additions.

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Chorizo Pasta Salad

Fresh Mexican chorizo sausage jump-starts the taste of this tailgate party-perfect pasta and bean salad.

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Beer-Boiled Shrimp Cocktail

Beer-Boiled Shrimp Cocktail

Beer for the shrimp and chili-flavored cocktail sauce amp up this version of the classic appetizer.

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Buffalo Burger Stuffed with Blue Cheese

Buffalo Burgers Stuffed with Blue Cheese

A spicy cross between a Buffalo wing and a burger.

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macadamia nut bars

Chocolate Macadamia Nut Bars

A nut crust, topped with caramel and chocolate. Seconds, anyone?

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Blueberry Lattice Pie

The peekaboo crust makes this fruit pie that much more enticing.

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Blueberry Buckle with Crumb Topping

An extra-fruity dessert, with berries inside and on top.

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Flourless Chocolate Cake with Strawberries and Cream

Our flourless chocolate cake with mounds of fresh berries and a pillowy dollop of non-dairy topping is a perfect pick for summertime.

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Grilled Chicken with Spinach, Feta and Red Pepper Sauce

The sweet pepper sauce picks up some smoke from the grill, a perfect counterpoint for the full-bodied sheep cheese dressing the herb-grilled chicken.

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Cornbread

Buttermilk Cornbread

Just enough sweetness to let the corn flavor dominate.

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Boston Baked Beans

This classic bean dish, with ham, molasses and mustard, is cooked for hours in a slow oven.

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Chunky Black Bean Soup

A hearty vegetarian black bean soup with plenty of flavor and stick-to-your-ribs comfort.

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Grilled Chicken with Under the Tuscan Sun Marinade

The zippy citrus marinade says sunshine and summer, while lots of garlic and olive oil evoke Italy.

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