Looking for fish recipes? From fresh-water fish like rainbow trout, bass, or catfish to salt-water species such as tuna, Chilean sea bass, mahi-mahi, cod, orange roughy, and red snapper, we have the perfect fish recipe for your home collection.
Chopped Green Salad with Tuna
The combination of crisp vegetables and soft tuna and egg makes a delicious main-dish salad.
Salmon and Root Vegetable Packets
Salmon and fresh vegetables are seasoned with fresh dill, butter, salt and pepper.
Grilled Halibut with Fresh Mango Salsa
A mango salsa topping gives this sweet fish entree a fresh kick.
Hoisin-Glazed Salmon Burgers with Pickled Cucumber
Sweet and a bit spicy, bold Asian flavors season these salmon burgers beautifully.
Almond Crusted Trout
Mix Panko Bread Crumbs, Ground Almonds, Spices, Herbs and Salt in a bowl. Roll trout fillets in flour. Coat floured Trout Fillets in mayonnaise and…
Basic Fish Filets
Place the fish on a firm surface and pat dry with paper towels. If the fillets are large, they can be cut into individual portions,…
Marinated Halibut with Spiced Eggplant
Eggplant is baked then tossed with sauteed onions, tomatoes, golden raisins and serves as a base for sauteed halibut.
Healthy Tangy Grilled Salmon
Mix ingredients together, marinate salmon for at least 2 hours in the fridge. Grill 5-6 min on each side
Puget Sound Sassy Salmon Cake Salad
Pretty salmon cakes are the best topping for a light springy salad studded with raspberries.
Mix 1/6 cup of oj with 1/6 cup of white wine. Soak tilapia in mixture for 10 min. Then heat pan on stove and add…
Serve this roasted fish atop a huge green salad, or cut it into bite-sized pieces and toss with whole-wheat pasta and roasted tomatoes
Wild Salmon with Lemon Herb Oil and Roasted Tomatoes
Preheat the oven to 450F. Spray a sheet of foil with olive oil. Mix the lemon juice, olive oil, oregano, and basil together in a…
Crunchy Wild Striped Bass
This recipe from Prairie Grass Cafe in Northbrook, Chicago, is a perfect way to introduce kids to fish.
Mix the shrimp, mayo, onion, cheese, lemon juice and garlic powder together. Slice baguettes thin and spread butter on one side. Put the butter side…