Looking for fall recipes? As nights get longer and the days shorter, fall brings a new zest for the outdoors and the produce of the season: winter squashes, bell peppers and the perennial favorite pumpkin.
Baked Apple Cinnamon French Toast
Preheat oven to 350F. Place bread cubes in greased 8×8-inch baking dish. Combine eggs, milk, 1/4 cup of sugar and 1-1/2 teaspoons of cinnamon in…
This Cajun-inspired side dish of potatoes is a perfect accompaniment to grilled steak or chicken.
Halloween Candy Cookies
Have infinite amounts of candy at your disposal? Extra Halloween candies find a new use in cookies.
Turkey Tortilla Soup
Leftover turkey, Southwestern seasonings and canned broth quickly turn into a mouth-watering one-pot dish.
Maple Cake with Cream Cheese Frosting
Frosted and decorated with candies, this cake is moist and tender.
Herbed Spinach and Goat Cheese Strata
Stratas are perfect for entertaining because they let you do the prep work in advance.
Warm Kidney Bean Salad
Try this tart bean salad as a side with barbecue pork, chicken or beef at your next grill-out.
Roast Pork Loin
Apple cider brings out the natural sweetness of pork in this recipe from Tuckaway Farms.