No matter what you're craving, dinner recipes are our specialty, including quick and easy weeknight options and lazy weekend grill-outs. From the main dish and sides to salads, soups, and sauces, we take the guesswork out of dinner seven days a week.
Avocado and Potato Salad with Horseradish
This potato salad pairs avocado and horseradish for an unusual but delicious flavor.
Asparagus Salad with Raspberry Vinaigrette
Make sure you only use the tender part of the asparagus to get the freshest salad.
Antipasto Pasta Salad
Prepare pasta according to package directions. While pasta is cooking, combine pepper strips, artichoke hearts, cheese, mushrooms, onion and basil in a large bowl. When…
Thai Pork Fried Rice with Fried Egg
Tackle this traditional Thai dish featuring a fried egg and pork fried rice.
Stir-Fry Tofu with Bean Sprouts
A traditional tofu stir fry served in the central region of Thailand.
Herbed Chicken Tray Bake
Chicken breasts and thighs mingle in a stunning poultry and potatoes dinner.
Balsamic-Marinated Flank Steak
Robust flank steak is marinated in balsamic vinegar and served with garlic and chive butter.
Paleo Steak Skewers with Cherry Barbecue Sauce
Paleo-friendly steak skewers get dressed in a sweet cherry barbecue sauce.
Paleo Asian Cauliflower Fried ‘Rice’
This paleo-friendly, grain-free spin on fried rice tastes better than takeout.
Three Cheese Strata with Ham
Toss bread, veggies, cheese and ham into a dish, cover with eggs and milk and bake.
Lemon Chicken Thighs
Chicken thighs bathed in a silky lemon sauce is bound to become a new favorite.
Toasted Garlic Grits
Toasted garlic grits are a traditional Creole brunch dish that also make a cozy dinner.