To prepare marinade, combine all ingredients in a blender and mix well. Place chicken and marinade in zip-top plastic bag. Seal and rub marinade into…
Pear Champagne Salad
Wash lettuce and dry between paper towels. Break in medium-sized pieces and place in a large salad bowl. Wash and slice cucumber in very thin slices…
Fresh Squash Casserole with Cheesy Toppy
Crushed Ritz crackers add a little crunch to this squash and onion casserole
Seven-Layer Pea Salad
Peas, red and yellow onions, red and green peppers, sour cream, lettuce, cheese, and bacon make up the succulent seven layers.
A delicious casserole made sprinkled with ritz cracker crumbs and shredded cheese
Skillet Ham Barbecue
A flavorful barbecue recipe, made with pineapple and green peppers--perfect with rice, noodles or as a sandwich!
Chicken with Salsa Verde and Feta
A jar of your favorite salsa verde and feta make a quick chicken dinner.
Vidalia’s Baked Onion
Preheat oven to 375F. Peel back onion skin from the flower end back to the root, leaving the skin attached at the root. Cut 4…
Sweet and Spicy Vinaigrette
Stir all ingredients except oils together in a medium bowl. Add oils in a slow, steady stream, whisking constantly until incorporated. Refrigerate in an air-tight…
Wheat Berry Salad with Turkey and Cranberries
Toss some roasted turkey or rotisserie chicken into this fresh salad that's loaded with fiber.
Preheat oven to 350F. Rinse outside of pumpkins well and pat dry. Cut tops off of pumpkins. Scoop out seeds and membranes and discard. Heat…
Quick and Easy Taco Soup
Brown beef with onions in a medium-size soup pot. Drain excess grease. Add remaining ingredients and simmer for 20 minutes before serving. Tips From Our…