No matter what you're craving, dinner recipes are our specialty, including quick and easy weeknight options and lazy weekend grill-outs. From the main dish and sides to salads, soups, and sauces, we take the guesswork out of dinner seven days a week.
Corn Pudding with Green Pepper and Pimiento
Cream of corn and kernel corn make up this sweet, buttery pudding
Bring 2 cups water to a boil in a medium saucepan. Add the peas, bacon, and 1 teaspoon of the salt. Return to a boil,…
Curry Roasted Butternut Squash
Preheat oven to 400F. Cut squash in half lengthwise and scoop out cavities. Sprinkle with salt. Place squash, cut sides down, in shallow baking dish…
Black-Eyed Pea Soup
Heat a Dutch oven over medium-high heat. Add sausage; cook until no longer pink, stirring constantly. Drain sausage on paper towels; discard all but 1…
Chicken with Cilantro with Yellow Rice
This easy recipe packs a flavor punch with cilantro and peppers.
Combine first seven ingredients in a bowl and set aside. In a large skillet, saute onion, peppers and garlic in 1 tablespoon oil until peppers…
Cut chicken into 2- to 3-inch slices and dip into milk beaten with egg. Then dip into flour seasoned with salt and pepper. Brown in…
Mexican Casserole with Brown Rice
Use lean ground beef and low-fat cheese in this Mexican Casserole.