No matter what you're craving, dinner recipes are our specialty, including quick and easy weeknight options and lazy weekend grill-outs. From the main dish and sides to salads, soups, and sauces, we take the guesswork out of dinner seven days a week.
Penne with Caramelized Onions, Peppers and Feta
Sweet caramelized onions and red peppers pair with tangy feta cheese.
Tomato Phyllo Pie
Served with a salad, this fresh, simple tomato tart makes a great vegetarian meal.
Arugula Salad with Strawberries and Feta
A little sweet, a little salty, a little peppery—a perfect summer salad.
Sweet Potato Fries with Cajun Seasoning
Baked in the oven, these “fries” are kid-friendly and sweet.
Weeknight White Bean Soup with Swiss Chard
Canned beans plus fresh chard and fennel shine in this warm, comforting soup.
Roasted Brussels Sprouts and Chestnuts
Brussels sprouts get a nutty partner for a holiday-worthy side dish.
Squash and Greens Winter Lasagna
Butternut squash and turnip greens—unlikely for lasagna, but so good.
Chicken with 40 Cloves of Garlic
We know, 40 sounds like a lot, but trust us, and James Beard, who first developed this dish.