If you want to eat dessert first, you're in good company (and the right place). Our tempting dessert recipes cover every angle, from light but luscious to no-holds-barred confections, cakes and pies.
Pumpkin Millet Muffins
These muffins offer an intriguing crunch. Savor them warm from the oven, or freeze a batch to have on hand.
Salted Caramel Apple Pie
This pie from Melissa and Emily Elsen of Four and Twenty Blackbirds Bakery in Brooklyn, N.Y., is the perfect happy ending to a Thanksgiving feast.
Three Layer Malted Milk Chocolate Cake
This recipe is based on Jim Fobel’s Aunt Charlotte’s Milk Chocolate Cake (Old-Fashioned Baking Book).
Brown Sugar Lemon Squares
These powdered sugar dusted squares are the perfect combination of tart and sweet.
Creamy Rice Pudding with Peaches
Juicy mashed summer peaches are perfect with the sweet vanilla pudding, made with starchy Arborio rice.
Candied Bacon Ice Cream
Preheat the oven to 425 degrees. Line a rimmed sheet pan with heavy foil. Place a baking rack over the panand arrange the bacon slices…
Holiday Upside-Down Cranberry Cake
The season’s fresh cranberries take center stage in this yummy holiday cake.
Pomegranate Fruit Pizza with Pistachio Cream
To prepare pistachio cream: Prepare fresh pomegranate arils, if necessary. Combine the pistachio cream ingredients in a food processor and puree until smooth. To prepare…
Pomegranate Apple Crisp
To prepare filling: Preheat oven to 350F. In a large saucepan, combine 1/2 cup sugar, cinnamon and nutmeg. Stir in apples and lemon juice, tossing…
Pomegranate Velvet Cupcakes
To prepare cream cheese frosting: Prepare fresh pomegranate juice, if necessary. Prepare fresh pomegranate arils, if necessary. Reduce 1 1/2 cups pomegranate juice, over low…
Cinnamon Ice Cream
In a saucepan over medium heat, heat the half-and-half, Heavy Cream, Vanilla, Cinnamon Stick and Ground Cinnamon, whisking occasionally to make sure the mixture doesn’t…
To prepare the semifreddo: Whip heavy cream in stiff peaks; refrigerate. Combine eggs, yolks and sugar in a bowl and whisk. Place bowl over a…
Lemon Poppy Cakes with Pomegranate Frozen Yogurt
To prepare frozen yogurt: Mix together in a bowl the yogurt, buttermilk, lemon juice and agave nectar until incorporated. Pass the mixture through a fine…
The Pink Cake
Center an oven rack and preheat the oven to 350F. Grease 3 (8 by 2-inch) round cake pans and line bottom with parchment paper circles….