If you want to eat dessert first, you're in good company (and the right place). Our tempting dessert recipes cover every angle, from light but luscious to no-holds-barred confections, cakes and pies.
Banana Cupcakes with Maple Buttercream
Why not try combining the two best parts about breakfast, bananas and maple syrup. The combination of the two makes for a downhome comforting treat!
Chocolate Toffee Crescent Bars
Heat oven to 375 F. degrees Unroll dough into 2 long rectangles. Place rolls in ungreased 15″ X 10″ jelly roll pan, pressing over bottom…
Chocolate Bread Pudding
Serve this rich, chocolately dessert warm, drizzled with cold milk or cream.
Homemade Grape Ice Cream
Dissolve sugar in grape juice. Add lemon juice. Combine cream, evaporated milk and milk. Pour mixture into a 1-gallon ice cream freezer and churn according…
Preheat oven to 350 F. Place egg in measuring cup and add enough milk to make one cup. Mix dry ingredients with margarine, then mix…
Grease a 13 x 9-inch glass baking dish. Combine the sugar, butter, and milk in a large saucepan. Place over medium heat. Bring to a…
Southern Pecan Pie
Southern pecan pie is a scrumptious way to top off a hearty, home-cooked meal, especially a roasted turkey or fried chicken dinner.
English Summer Pudding
One of our favorite British desserts, this English Summer Pudding is bursting with freshness and vibrant color.
Heat oven to 350F. Line a baking pan 13×9 inch with foil Grease foil Microwave chocolate squares and butter in bowl for 3 min. stir…
Glazed Apple Bars
Preheat oven to 350F. Lightly grease a 15 x 10-inch jellyroll pan. To prepare bars, cream butter and brown sugar with a mixer at medium-high…
Old Fashioned Date Pudding
Preheat oven to 350F. Grease an 8-by-8 cake pan and set aside. Place dates, butter, and baking soda in mixing bowl. Add boiling water and…