If you want to eat dessert first, you're in good company (and the right place). Our tempting dessert recipes cover every angle, from light but luscious to no-holds-barred confections, cakes and pies.
You’re only a handful of ingredients away from these easy, gluten-free peanut butter bites—no oven required.
Pumpkin Cupcakes with Spiced Buttercream Frosting
Dairy- and nut-free pumpkin cupcakes! An allergy-friendly addition to the your fall dessert table.
Layered Chocolate Chip Cookie Cake
All the goodness of classic cookie cake, layered with frosting four times over.
Apple Cider Caramels
Chewy caramels infused with all the goodness of spiced apple cider, autumn’s favorite drink.
Five-Ingredient Peanut Butter Sea Salt Cookies
Who’d have thought? A simple sea salt garnish takes peanut butter cookies to entirely new heights.
Rhubarb Jam Bars with Brown Butter Crust
Layers of rhubarb jam, comforting spices and a dose of brown butter swirled into layers.
No-Churn Salted Chocolate Ice Cream
No special equipment required! Simply mix the ingredients, and let your freezer do most of the work for you.
Chocolate Chip Espresso Cookies
A grown-up take on chocolate chip cookies with a healthy dose of espresso and a spike of coffee liqueur.
No-Bake Crispy Pretzel Nut Squares
Sweet and salty, these crunchy squares can be made however you wish: sub in raisins, nuts or any chopped-up candy.
Campfire-Free S’mores on a Stick
Who needs a campfire? This one-bite treat allows you to enjoy s’mores, with virtually no mess.
Sid the Sloth Cookies
A fun cookie recipe inspired by the adorable, Iced-Aged sloth we can’t help but love.
Gluten-Free Chocolate Chip Pecan Blondies
These praline-style blondies use creative substitutions to create a dairy-free, grain-free, and refined sugar-free treat.
Cinnamon Churro Cupcakes
Everything you love about churros baked right into one super easy cupcake recipe.