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    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
    • St. Patrick's Day
    • Easter
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

  • For MomsView Category
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    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Cranberry Swirl Cheesecake

 In a medium nonreactive saucepan, combine the cranberries and 3/4 c. of water.  Bring to a boil over moderate heat and boil, stirring occasionally, until…

Postre Chaja (Peach Meringue Cake) from Uruguay

Preheat oven to 200F. Prepare the meringue: Beat the egg whites and cream of tartar until stiff peaks start to form. Gradually add the sugar…

Chocolate Puff Baby

  1. Preheat oven to 425 degrees F. In a blender, combine milk, eggs, flour, cocoa powder, salt, vanilla, and granulated sugar. Blend until well…

Asparagus Casserole

Peel and slice potatoes into greased 2-quart casserole. Sprinkle chopped onions on top and add cut asparagus. Dot with butter, season to taste and cover…

skiers french toast

1Simmer corn syrup, butter & brown sugar in sauce pan til sugar is melted. 2Pour syrup into buttered 13X9 glass pan  3Cut bread into 3/4"…

Yogurt parfait

Buy lowfat yoplait yogurt, low fat granola, black berries, strawberries, shelled pecans. First layer add granola, pecans, then pour 1/4 cup of yogurt on top,…

Creamy Potato Soup

Peel and dice potatoes. Add potatoes, onions, and celery into heavy pot with enough boiling water to cover potatoes, onions and celery.  Add salt, cover…

Spinach- Brie and Prosciutto Tart with Pecan Crust

  To prepare the crust: In a food processor, combine the flour, pecan, sugar and butter. Pulse until the butter becomes pea size. Add egg…

Spoon Bread

Pour the cornmeal, salt and sugar into the boiling milk, stirring constantly and vigorously until the mixture leaves the sides of the pan. Remove from…

Chocolate Rice Pudding

In saucepan on stove bring water to boil and cook rice over low heat simmering for 20 minutes until rice is done. Combine cooked rice…

Congo Squares

Mix & sift:  flour, baking powder, & salt in large bowl. Set aside. Melt butter in medium sauce pan & add sugar; stiring until well mixed. Allow…

Fresh Blueberry Dessert

Put 3 tablespoons of water in a microwavable bowl and sprinkle 1 packet of unflavored gelatin over it. Let it sit 5 minutes. Then microwave…

Russian Red Lentil Soup

Combine all ingredients except mint and yogur in slow cooker. Cover .Heat on high until soup starts to simmer, them turn to low and cook…

Chocolate-Amaretto Cheesecake, Crockpot-style

Combine crust ingredients and pat into a 7-inch springform pan. Beat the cheeses with the sugar until smooth; add eggs and whipping cream and beat…

European Delight

Mix all ingredients together in 7x11  baking dish (2 qts) Bake 40 minutes at 350 degrees. Serve with salsa if desired. Great for brunches or…

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Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
  • Easy Bacon Mushroom Frittata

    Easy Bacon Mushroom Frittata

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    New Potluck Recipes for the Adventurous Cook

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Featured This Week

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    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

  • coconut shortcakes
    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

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    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

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    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

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