Shrimp and Avocado Salad
This shrimp salad is tangy and is a great addition for a summer dinner party.
Grilled Shrimp and Scallop Fajitas
A delicious way to combine the flavors of shrimp with your favorite Mexican dish.
Father's Day Menu from the Grill
Our mouthwateringly good menu, featured this week on The Today Show, will leave the whole family full and happy.
The Best Mint Julep Cocktails
Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.
15 Must-Try Summer Peach Recipes
A host of cobblers, cakes and crisps featuring sweet summer peaches.
6 Super Simple Dinners from Your Pantry
This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.
Comté, similar to Gruyere, gives this classic dish a slightly sweet, nutty flavor.
Comté is similar to Gruyere cheese and brings nutty, earthy richness to classic cheese recipes.
For breakfast or for a snack, this smoothie is low-fat and delicious.
Creamy filling and plump raisins, plus a hint of orange.
Sweet, rich and oh-so-satisfying, this cheesecake will please guests or family.
Pair this lively sherbet with fresh berries or crisp cookies.
It's creamy, it's sweet, and it's banana -- what could be better?
Two old standbys, deviled eggs and potato salad, join forces to make a true crowd-pleaser.
Try chorizo and mild pasilla chiles atop melted cheese for something different on your tortilla.
Light and creamy, this cheesecake gets a boost from ricotta.
Egg sandwiches are so satisfying, especially when grilled with melty cheese.
Berries, orange and a touch of almond flavoring make this an ideal dip for any fruit.
This sundae boasts a taste of the tropics—a pleasant change from hot fudge.
Can't get enough lemon? This grown-up sundae's for you.
Invite the kids into the kitchen to make their own smoothies.
Lemon Herbed Chicken with Yogurt Dill Sauce
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Your Perfect Picnic Packing Guide
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A batch of 14 perfectly seasonal recipes featuring watermelon, a juicy summertime staple.
Chimichurri Sauce provides a fresh "green" taste to grilled steak. Sponsored by George Foreman® Grills.
Meet the owners of Turnbull Creek Farm and then get to know their two mouthwatering recipes.
Early summer's favorite—blueberries and lemons—team up in this festive cocktail.
Thai cooking invites tweaking to get the flavors just the way you like them.
Celebrate National Pizza Month and learn the secrets behind America's top-notch pizzerias.