Rosemary Parmesan Twists
Frozen puff pastry sheets are the start of so many wonderful appetizers — like this herb- and cheese-flavored tidbit.
Three Sisters’ Mole
Chiles, nuts and chocolate star in the sauce perfect in enchiladas or on baked chicken.
Lamb Shanks with Sun-Dried Tomatoes and White Beans
Lamb and tomatoes star in a hearty slow-cooker meal.
African Peanut Stew
Serve this African-inspired vegetarian stew on rice for a hearty and healthful main dish.
Classic Hot-Water Gingerbread
This quick gingerbread cake features a sweet and tangy Lemon-Orange Sauce.
Kentucky Bourbon Sweet Potato Casserole
A grown-up version of the classic candied yams with marshmallows.
Herb Brined Turkey
Brining, or soaking, the turkey in a salt-sugar solution infuses moisture and flavor into the bird.
Garlicky Pumpkin and Broccoli
This Italian dish combines pumpkin chunks with broccoli in a garlic and red pepper-scented sauté.
The classic Korean dish is basically rice topped with meat and vegetables and a fried egg. Toss together and eat with a large spoon or a pair of chopsticks.