Got milk? You'll want a tall, cold glass to go with our best cookie recipes. From iconic favorites like peanut butter cookies and chocolate chip to a newbies like lemony slice-and-bakes, our cookies recipes include something home-baked for everyone.
Preheat oven to 350F. Combine butter, sugar and vanilla, beating well with a mixer. Add flour and salt and blend well. Fold in nuts. (Dough…
Henry Ford Chocolate Chip Soynut Cookies
These soft and chewy cookies are named for soybean (and automotive) pioneer Henry Ford.
Cinnamon Crisp Cookies
These cookies include crunchy soy and rice granules called Soy Anytime, from Premier Harvest.
Chocolate Soy Brownies
The addition of chocolate syrup makes these brownies moist and cakey at the same time.
Cherry White Chocolate Scones
Cherries and white chocolate—could anything be more decadent? Enjoy these for breakfast, snacking, and beyond.
A biscotti that won’t crumble or lose its shape as gluten-free pastries sometimes do.
Gluten-Free Gingerbread Men
These cookies are sturdy, crisp, not-too-sweet, and quite tasty. Make them as gingersnaps year-round.
Gluten-Free Rolled Sugar Cookies
These are traditional buttery sugar cookies. You may use all butter, if desired (instead of shortening).
Gluten-Free Pumpkin Sandwich Cookies
Are you a fan of the pumpkin cake roll that has a cream cheese filling? This soft pumpkin cookie is a cross between a whoopie pie and a pumpkin cake roll.
Donsuemor Madeleine Cheesecake Pops
Picture-perfect cake pops are darling for gifting and delicious for nibbling.