Whether it's a piquant relish, spicy salsa, savory sauce, or herb-indused dunkable for everything from boiled shrimp to crudites, we've got a condiment recipe to make your meals a little more delicious.
Blood Orange Marmalade
Blood oranges give a floral aroma, deep magenta color and wine-like flavor to this marmalade.
Seville Orange Marmalade
This recipe uses the cut-rind method of marmalade making, which results in a purer fruit flavor, with a lighter color, looser texture, and clearer jelly than whole-fruit marmalade.
Plain whipped cream folded into the highly seasoned mayonnaise makes this sauce airy, yet with an assertive horseradish bite.
Fresh Cranberry Chutney
Bring cranberries, sugar and water to a boil. Reduce heat; simmer and gently stir for 15 minutes. Remove from heat. Add remaining ingredients. Refrigerate. This…
Easy Turkey Gravy
This is a thick Southern-style turkey gravy. It’s made in a saucepan like a white sauce, with the strained turkey juices added to the roux.
Pulsing the cranberries with the butter creates a brilliant pink color. Rub it under the skin of turkey to be roasted or serve with bread or vegetables.
Roasted Tomato & Garlic Spread
Here’s a spread for crackers or wraps that’s packed with delicious roasted tomatoes.
To prepare the molasses: Combine pomegranate juice, sugar and juice from one lemon in a saucepan; bring to a simmer. Reduce until a very thick…
Green Beans with Figs and Pumpkin Seeds
A sauce for green beans that both kids and adults will love.
Green Beans with Cranberry, Orange and Ginger Sauce
A dipping sauce for green beans that kids will love. You can make it a day ahead.
Green Beans with Maple Mustard Glaze
A sweet-tangy sauce for green beans that kids will love. You can make it a day ahead.
Garlic Compound Butter
You’ll find lots of uses for this simple butter that’s infused with garlic and onion.
Cardamom Ginger Blueberry Butter
This easy blueberry butter is perfect for Seckel Pear Blueberry Cardamom Tart.
Open the can of chick peas. Set aside liquid. Blend chick peas in blender. Add remaining ingrediants as well, blending until it is a smooth…