Bar Drake Manhattan

A classic cocktail remade for spring.

Soysage Balls

This recipe is based on the old-school one made famous by Bisquick.

Countrypolitan Moonshine Cocktail

This Southern take on the classic “Cosmo” packs quite a punch!

Pink Love Champagne Cocktail

Champagne cocktails always make a dashing way to embark on the evening.

Eggnog for the Holidays

Naughty or nice eggnog made for holiday sipping by the Christmas tree.

Corn Cakes

In a large nonstick skillet, heat 1 teaspoon oil at medium temperature. Add corn and half of green onions and season with salt and pepper;…

Toasty Nuts

Toasty nuts make a perfect portable snack.

Pomegranate Cosmo

Pour ingredients into a shaker filled with ice. Shake sharply and strain into glass. Garnish with a twist of lime. Recipe by Amy Ephron /…

Pomojito

Muddle the lime wedges, mint leaves and brown sugar in a shaker glass. Add vodka and pomegranate liqueur.  Shake well with ice and pour into…

Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

Chicken Satay with Peanut Sauce

Skewers of savory chicken and a luscious peanut sauce for dipping. Satay is the perfect dish for introducing kids to the flavors of the world.

California Ripe Olive and Fig Tapenade

Serve this tapenade on crostini spread with soft cheese like feta, goat or blue. Sponsored by California Ripe Olives.

Lobster-Avocado Cocktail

Serve this and other seafood cocktails in glasses so that they can be appreciated from every angle; it’s a great way to stretch an expensive…

Coconut Macaroons with Sea Salt

Impress your friends with this classic, yummy treat, perfect for parties and dinners. Their rich coconut flavor, savory sea salt, and crisp, sweet brown exterior…

Fresh Tangerine Pisco Sours

A homemade way to make the favorite tangerine drink among Chileans and a great option for a party cocktail.