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    • Honey-Jars-Relish.jpg

      Honey Ginger Lemonade

      Ginger add a spicy twist and honey rounds out the sour flavor of lemons.

    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

  • HolidaysView Category
    • St. Patrick's Day
    • Easter
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • View In Season >>
    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

  • For MomsView Category
    • View For Moms >>
    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Crawfish Caserole

In one pot cook the packet of Sofran rice according to the directions on package.  In another pot saute your onions and bellpepper in butter…

Kiev Ukrainian Cabbage Soup

1 (12.5 oz) can diced tomatoes 1 1/2 lbs ground lean beef 1 lb white rice 1 (7 oz) can tomato sauce 4 cubes beef…

Irish Cheesecake

  PREHEAT oven to 350ºF. Mix crushed cookies, butter, pecans and coconut; press firmly onto bottom of 13x9-inch baking pan. Refrigerate while preparing filling. BEAT cream cheese…

Mini Strawberry Cheesecake

  1.     Preheat oven to 375 degrees. 2.     In a medium bowl, mix graham cracker crumbs, sugar and butter with a fork until well combined.…

Todd’s Jambalaya

In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne…

Hannibal Traditional Maid-Rites

Brown meat lightly--crumble as much as possible and drain off grease. Add vinegar, onion and salt.  Stir well. Add boiling water. Cover and let simmer until…

Lighter King Cake

Directions: 1. Grease a 6-cup Bundt pan with cooking spray and dust with flour on the inside. 2. In a large bowl, mix 3/4 cup…

Chocolate Brownies with Dark Chocolate Mousse Ganache

Preheat the oven to 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray. Melt the chocolate and butter in a double boiler…

Sweet and Spicy Braised Short Ribs with Chocolate and Cayenne

Heat oven to 300 degrees F. Dry ribs with paper towels and season them with salt and pepper. Heat oil in large ovenproof pan (with…

Joe’s Fresh Cod Salad

Poach the cod in water or fish broth until it flakes easily.  This is done more gently in the oven than on a stovetop (for…

Grandpa’s New Orleans Spooners

Mix together all ingredients in order given, mixing well after each addition.  Leave sit for 20 minutes. Heat oil for frying to 375 degrees. Use…

Sweet Noodle Pudding (Noodle Kugel)

  Sweet Noodle Pudding (Kugel) Cook egg noodles according to package directions, drain and set aside.  Beat egg yolks in a large bowl. Add 2…

Eggs in Purgatory

Saute the chopped garlic and onion in olive oil.  Puree the tomatoes and add tomatoes to the pan.  Salt and pepper to taste.  Make room…

Mom’s Favorite Tuna Casserole

Cook noodles 1 minute under what is recommended.  Set oven to 350 degrees.  Drain tuna. Place half of the noodles in a  glass baking dish.…

Cheddar Garlic Biscuits

Mix flour and butter together until it's mixed but still a bit clumpy. Add tbsp of baking powder and spice mix. Add in milk and…

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Prosciutto-Wrapped Asparagus Bundles

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  • When it comes to burgers, is bigger always better? 

“I've had everything from foie gras to quail eggs to a breaded and fried thick slice of provolone cheese on a burger,” says the popular comfort food blogger known as Burger Beast. Call it a perk of the job. But when it comes to his ideal patty, Burger Beast believes the best way to make a flavor-packed impact is with "great ingredients prepared with love and knowledge. Now that's a 'Wow!'"

Whether your patty preferences are minimalist or monstrous, here are 10 outrageously good burgers (with some seriously over-the-top toppings) for adventurous eaters across America.

    10 Outrageously Good Burgers Across America

    view slideshows

  • strawberry-avocado-salad-6-relish.jpg

    Strawberry and Avocado Salad with Goat Cheese

    view recipes

Featured This Week

  • Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
    15 Mouthwatering Recipes from the Grill

    Recipes and inspiration for your most delicious grilling season to date.

  • Avocado-Strawberry Salad with Toasted Pine Nuts-7_WEB
    Avocado-Strawberry Salad with Toasted Pine Nuts

    Worthy of a special occasion, yet incredibly simple, this salad works equally well with papaya or in place of the strawberries.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

  • PANTRY flipper
    6 Super Simple Dinners from Your Pantry

    This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

  • Wheatberries with Pesto
    Wheat Berries with Pesto

    A chewy, refreshing salad that's super using jarred pesto.

  • 13734chicrice4-mrg1
    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

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